14 March 2024
ACC 2024 presentations
View speaker presentations from Citrus Australia’s inaugural Biosecurity Symposium and Australian Citrus Congress, held on the Sunshine Coast from 5-7 March 2024.
Click on the name of each presentation to view the speaker slides.
Biosecurity Symposium (5 March)
Session 1
Nate Jameson, Brite Leaf Nursery – Operating under a citrus canker and Huanglongbing paradigm in Florida
Etienne Rabe, Wonderful Citrus – Management of HLB in the USA with specific reference to California
Franklin Behlau, FundeCitrus – Current Huanglongbing status and management in Brazil
Xuefeng Wang, Citrus Research Institute of China – Current Huanglongbing status and management in China
Siti Subandiyah, Gadjah Mada University – Current Huanglongbing status and management in Indonesia
Session 2
Jessica Lye, Citrus Australia – Preparing the Australian citrus industry for exotic pest incursions
Sally Anderson, Citrus New Zealand – Preparing the New Zealand citrus industry for exotic pest incursions
Jianhua Mo, NSW DPI – Preparedness and management of HLB in Australia, China and Indonesia
Nerida Donovan, NSW DPI – Managing graft-transmissible citrus diseases in Australia
Session 3
Naomi Wynn, Plant Health Australia – Overview of Australian emergency plant pest response arrangements and industry liaisons
Congress Day 1 (6 March)
Keynote Session 1
Patrick Vizzone, Vertical Oceans – Global economic trends impacting premium produce
Wayne Prowse, Fresh Intelligence Consulting – Production & Trade: Southern Hemisphere
Chris Cockle, Wonderful Citrus – The evolution of the global citrus industry
Brett Fifield, Hort Innovation – Citrus Levy investments
Keynote Session 2
Tristian Kitchener, Kitchener Partners – Global retail insights and sustainability trends
Belinda Aanensen, fiftyfive5 – Consumption trends and consumer insights – where does Australian citrus land?
Emma Beckett, FOODiQ Global – A new narrative for communicating citrus health benefits
Breakout Session 1 – Postharvest & Packaging
Hugo LeMessurier, Coolsan Australia – Improving the profitability and sustainability of citrus operations
Daryl Joyce, QDAF – Postharvest quality Issues of mandarins in Pakistan and Australia
John Chavarria, Nova Fruits – Growing fruit quality, strength and condition from farm to market
Rubén Pascual, C.Q MASSÓ – Preharvest treatments to extend shelf life in citrus fruit
Michael Dossor, Result Group – Sustainable packaging solutions
Breakout Session 2 – Production
Graeme Sait, Nutri-Tech Solutions – Soil health and tree nutrition
Michelle Leslie, Elemental Enzymes – Agchem toolbox and the advancement of soft chemistry
Etienne Rabe, Wonderful Citrus – Citrus spacing: What densities make sense and why
Dave Monks, NSW DPI – Tree intensification – tools for making decisions
Jamieson Lowe, Bureau of Meteorology – Climate outlook & tools
Tahir Khurshid , NSW DPI – Regulated deficit irrigation to enhance fruit quality
Tamil Thangavel, QDAF – Key fungal diseases causing problems for Australian growers
Emily Pattison, QDAF – An IPM approach to Oriental Spider Mite control
Camilo Garces, MFC – Minimising albedo breakdown and management of red scale
Ben Daking, Orchard Rite – Understanding frost susceptibility in citrus varieties
Congress Day 2 (7 March)
Breakout Session 3 – Technology
Cam Clifford, Agri Automation & AME Group – Improving profitability through automation of orchard operations
Clinton Jeffries, TOMRA – Impact of Artificial Intelligence advances on citrus sorting
Wayne Parr & Owen Keates – Advances in ag-tech for the citrus industry
Benjamin Sharpe, Aerobotics – AI’s role in driving competitiveness and elevating citrus production
Breakout Session 4 – Varieties
Dave Monks, NSW DPI – Overview of the Evaluation of New Citrus Varieties Program
Malcolm Smith, QDAF – Development and direction of new varieties in Australia and internationally
Tony Filippi, ANFIC – Navigating the management of a new club variety
Chris Cockle, Wonderful Citrus – Taking a new variety to market
John Chavarria, Nova Fruits – Business considerations for planting or top working a new variety
Keynote Session 3
Patrick Vizzone, Vertical Oceans – China in focus: Reinvigorating the trade
Wayne Prowse, Fresh Intelligence Consulting – Export opportunities for Australia
David Daniels, Citrus Australia – Citrus Australia’s key export market insights
Marion Kloos, Port of Melbourne – Global shipping update
Keynote Session 4
Juliano Ayres, Fundecitrus – Brazilian citrus industry market outlook
Nate Jameson, Briteleaf – Nurseryman’s reflection on impacts of HLB/ACP
Wayne Prowse, Fresh Intelligence Consulting – Global and domestic changes across the juice industry
Mara Milner, Citrus Australia – Australian production and planting trends
Some speakers have asked Citrus Australia not to share their presentations via this platform. If you can’t find a presentation you’re after, please email comms@citrusaustralia.com.au
All presentations are read-only resources. The redistribution or republication of any content within these presentations is strictly prohibited without the written consent of Citrus Australia and the relevant speaker.
Each presentation slide has been compiled by each speaker individually. Citrus Australia takes no responsibility for any copyright or licensing infractions contained in these presentations. All legal compliance rests with each individual speaker.
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